Let me apologize to start with. Not the best display of my lunch but you do what you can at work.
Lunch 2-7-12
Grilled organic chicken seasoned with backwoods smoked rub (From a local store in VA) and 1/4 of an organic avocado - Chicken portion size - palm of my hand
Raw veggies - radishes, zucchini and broccoli
2 Tbsp of roasted red pepper hummus )not completely Paleo friendly, but delicious anyways)
Water
As you can see my entertainment doing lunch was "In Defense of Food" by Michael Pollan. I will give you a review after I finish.
By the way, I start a six-week Paleo Challenge on Saturday. Getting a head start by working on portion sizes. Lets hope this challenge will help my waist. :)
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